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5-Ingredient Frozen Greek Yogurt Peanut Butter Bites – Irresistible!

frozen greek yogurt peanut butter bites

These frozen Greek yogurt peanut butter bites are a no-bake, healthy snack packed with protein and flavor. Perfect for a quick, satisfying treat.

Ingredients

Scale
  • 1 cup plain Greek yogurt (2% or whole for creamiest texture)
  • 1/2 cup creamy peanut butter
  • 2 tbsp honey or maple syrup (adjust to taste)
  • 1 tsp vanilla extract
  • Pinch of salt (optional, especially if using unsalted peanut butter)
  • 1/2 cup mini chocolate chips (plus extra for topping)

Instructions

  1. Mix the base: In a bowl, stir together Greek yogurt, peanut butter, honey (or maple syrup), vanilla, and a pinch of salt until smooth and creamy.
  2. Fold in chips: Stir in mini chocolate chips.
  3. Portion: Line a plate or small baking sheet with parchment paper. Scoop the mixture into 1-tablespoon mounds (or pipe into silicone mini muffin cups for neat shapes). Press a few extra chocolate chips on top if you want.
  4. Freeze: Freeze 2–3 hours until firm.
  5. Store: Transfer bites to a freezer bag or airtight container. Keep frozen and grab as needed.
  6. Serving tip: Let bites sit at room temp 2–3 minutes before eating for the creamiest texture.

Notes

  • Use creamy peanut butter for the best texture.
  • Adjust sweetness to taste by varying the honey or maple syrup.
  • Store in an airtight container to prevent freezer burn.

Nutrition

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