“Juicy 3-Ingredient Peach Jalapeño Guacamole That Wows”
A refreshing twist on classic guacamole with sweet peaches and spicy jalapeños.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 3 ripe avocados
- 1 medium peach, diced (skin on or off)
- 1–2 tbsp finely diced red onion (optional)
- 1 jalapeño, finely diced (plus extra slices for topping)
- 2 tbsp chopped fresh cilantro
- 1–2 limes, juiced (to taste)
- 1/2 tsp kosher salt (plus more to taste)
- 1/4 tsp black pepper
- Optional: 1 small tomato, diced (if you want it chunkier)
Instructions
- Halve avocados, remove pits, and scoop into a bowl.
- Mash with a fork until mostly smooth but still chunky.
- Fold in diced peach, red onion (if using), diced jalapeño, and cilantro.
- Add lime juice, salt, and pepper. Stir and taste—add more lime, salt, or jalapeño as needed.
- Top with a few jalapeño slices and extra cilantro. Serve immediately with tortilla chips.
Notes
- Best served fresh.
- Adjust jalapeño quantity based on desired spiciness.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 4g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg
Keywords: peach guacamole, jalapeño guacamole, summer guacamole, party dip recipe, guacamole with peaches
Find it online: https://zoerecipe.com/peach-jalapeno-guacamole-recipe/