Print

5-Minute Dreamy Blueberry Chia Pudding for Busy Mornings

blueberry chia pudding

A simple and healthy overnight chia pudding with fresh blueberries, perfect for meal prep breakfast.

Ingredients

Scale
  • ½ cup chia seeds
  • 2 cups milk (almond milk, oat milk, or dairy milk)
  • 2 tablespoons maple syrup or honey
  • 1 teaspoon vanilla extract
  • ½ cup fresh blueberries

Instructions

  1. In a bowl or jar, whisk together chia seeds, milk, maple syrup, and vanilla until fully combined.
  2. Let sit for 5 minutes, then stir again to prevent clumping.
  3. Cover and refrigerate for at least 4 hours or overnight until thick and pudding-like.
  4. Top with fresh blueberries before serving.

Notes

  • Stir well after 5 minutes to avoid clumps.
  • Adjust sweetness to your preference.
  • Use any milk you prefer.

Nutrition

Keywords: blueberry chia pudding, overnight chia pudding, healthy breakfast ideas, meal prep breakfast, chia seed pudding, easy no cook breakfast