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Irresistible Cheeseburger Bowl Recipe Ready in 30 Minutes

cheeseburger bowl recipe

A delicious cheeseburger bowl recipe with sweet potato waffle fries, seasoned ground beef, fresh veggies, and a tangy burger sauce.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1 bag frozen sweet potato waffle fries
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 cups mixed greens
  • 1/2 cup microgreens
  • 1 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 1 cup dill pickle slices
  • 1/4 cup mayonnaise
  • 1 tablespoon ketchup
  • 1 tablespoon mustard
  • 1 tablespoon pickle juice
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon paprika

Instructions

  1. Preheat the oven and cook the sweet potato waffle fries according to the package directions until hot and crispy.
  2. While the fries cook, heat a skillet over medium heat and add the ground beef.
  3. Season the beef with salt, black pepper, garlic powder, onion powder, and paprika.
  4. Cook the beef, breaking it up with a spoon, until browned and fully cooked. Drain any excess grease if needed.
  5. In a small bowl, whisk together the mayonnaise, ketchup, mustard, pickle juice, garlic powder, and paprika until smooth.
  6. Divide the mixed greens between serving bowls.
  7. Top with the cooked ground beef, sweet potato waffle fries, cherry tomatoes, red onion, dill pickle slices, and microgreens.
  8. Drizzle the burger sauce over the beef and greens.
  9. Serve right away while the fries are still crisp.

Notes

  • Use lean ground beef for a healthier option.
  • Adjust seasoning to taste.
  • Serve immediately for best texture.

Nutrition

Keywords: cheeseburger bowl recipe, sweet potato waffle fries bowl, ground beef salad bowl, burger sauce bowl, easy high protein dinner, loaded burger bowl